In this issue of the F.A.Z., the feuilleton deals with one topic on five pages: a textual and infographic analysis of the fundamental circumstances of our lifestyle: "How does Germany eat?" Created in collaboration with Petra Ahne and Holger Windfuhr. 
The route covers the following topics: THE INFLATION, WHAT THE GERMAN EATS, WHAT YOU DON'T SEE, WHAT IS CHANGING and DAILY DIET.

Further works

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